Liquid EDU is Vintote's educational series, with the main character Vinny as Host, Guide, and Maitre d' of Vintote's virtual restaurant. Each episode will be from 2 to 3 minutes long and offer through discussion and tasting of Liquid EDU's designated "Today's Special" a sincere, informative and unpretentious window into wine, beer, and mixology along with the merchandise available in our General Store.
Team Members from our staff will be featured in each episode, like Patrick Harder, our Beer Expert/Cicerone who will operate "Brew Pub 750 ml", offering Craft and Micro-Brewed Beers for sale in 750 ml bottles. In the future we will also have consultants sharing their knowledge in their area of expertise. Professionals like Christopher Miller, our consulting Master Sommelier.
In addition to wines from some of the greatest producers around the world, our General Store will offer Skywalker Ranch's artisanal olive oils from Napa Valley and Umbria in Italy. Also available for purchase in our Gallery, the photography of Burges Smith, the Vice President of Hospitality at Araujo Estate Wines. As the year progresses, we will continue adding more unique art work and food items created by our talented friends.
Along with each episode of our EDU series, there will be interviews with winemakers, brewmasters, distillers, food purveyors and artists. We even promise you a very special and eye-catching interview introducing the sport of falconry used in sustainable and organic farming techniques as a safe and effective way to rid the vineyards of unwanted pests.